On Dinner With Audrey Hepburn, Earl Grey Tea & Renaissance Fairs
We sat down with the beauty Lily Collins (#eyebrowgoals) – star of Amazon’s The Last Tycoon, which comes out tomorrow – to discuss everything from restaurants, beauty routines, body image and Renaissance fairs. The actress shared her love of tea (she prefers it to coffee), her affinity for gluten-free baking, and her dream dinner party (Audrey Hepburn makes an appearance). We know you’ll be as smitten with this interview – and her authentic nature – as we are; we’d even forgo our coffee-addiction if it means tea time with Collins…
From start to finish, what would be your ideal food day?
I love oatmeal, so in the morning I would probably have some form of oatmeal with cinnamon and vanilla. I like it kind of sweet, so it tastes like a treat – like a dessert with some fruit. For lunch, I would probably try to keep it lighter, like a salad with grilled fish or a piece of salmon with some quinoa or a grain. I always have a Chai or Earl Grey tea at some point during the day. I don’t drink coffee; I’m a tea girl , that’s my form of caffeine. For dinner, I’m a huge sushi fan. I also love a really good Indian Curry. What I love the most about going out with my friends for dinner, though, is that they’ll surprise me, and we’ll go somewhere new. Sometimes, the surprise meals are the best because you can’t pre-plan your menu. For dessert, I’d go to Salt & Straw; I just went there for the first time, and they have the most amazing vegan coconut Stracciatella. I like places that have options. My ideal day would, honestly, be having someone take me out to experiment with different things.
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